The Blue Plate Special: Defending Beef with Nicolette Hahn Niman

Rancher and environmentalist Nicolette Hahn Niman

Join rancher and environmental activist Nicolette Hahn Niman to discuss her new book, Defending Beef: The Case for Sustainable Meat Production.  Ms. Niman discusses the impact of beef on our health and out earth, the reasons our grasslands need ruminants, and how it is that a long-time vegetarian could become a cattle rancher.

Chef Kurt Michael Friese, publisher of Edible Iowa and owner of Devotay Restaurant & Bar, co-hosts with his sister Christine.

See a review of the book in Edible Iowa here.

See James Beard Award winner (and friend of the show) Barry Estabrook’s review of it here.

Get your copy from your favorite local, independent bookseller

 

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